毫克字迹 X 四时茶局品牌视觉设计

项目|Project

四时茶局

服务|Service

标志设计/基础VI识别/包装物料

设计|Design

毫克

三维 | Three-dimensional

毫克

四时茶局，时间的茶局

主理人深耕茶山二十余载，跋涉山川，踏遍中国核心茶叶产区，深入云南古树普洱、武夷岩茶核心产区等地，臻选稀缺原料，与非遗制茶匠人合作，以古法工艺淬炼茶叶的四季风土，将四季风土凝练于一盏茶汤。四时茶局以“寻味自然本真，对话时间之美”为核心理念，专注于呈现小众高端茶品。

“四时”，源自东方农耕文明对时序的敬畏——春采明前嫩芽，夏制月光白茶，秋藏陈年普洱，冬煮老枞红袍，每一季茶品皆与自然节律共鸣，传递时光沉淀的醇厚。

The Four Seasons Tea Party, a tea party of time

The founder has been deeply engaged in the tea mountains for over two decades, traversing mountains and rivers and exploring the core tea-producing areas of China.Delving into the core production areas of ancient tree Pu 'er tea and Wuyi rock tea in Yunnan, we carefully select scarce raw materials and collaborate with intangible cultural heritage tea-making artisans.The four seasons' terroir of tea is refined by ancient techniques, and the four seasons' terroir is condensed into a cup of tea soup.The Four Seasons Tea Party, with the core concept of "Savoring the essence of nature and dialoguing with the beauty of time", is dedicated to presenting niche and high-end tea products.

The "Four Seasons" originated from the Eastern agricultural civilization's reverence for the sequence of time - picking tender buds before the Qingming Festival in spring, making moonlight white tea in summer, storing aged Pu 'er tea in autumn, and boiling old red robe tea in winterEach season's tea resonates with the natural rhythm, conveying the rich flavor accumulated over time.

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